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CAKE OF THE MONTH
Capture the essence of spring with the Hokkaido Red Meat Melon Milk Mousse Cake, specially curated by Executive Pastry Chef Roy. Handpicked for its rich and intense sweetness, the Hokkaido red meat melon is transformed into delicate layers of puree mousse and jelly, wrapped by milk pudding and hazelnut cake. To enhance the refreshing flavour, this seasonal delight is adorned with diced fresh melon, infusing the spirit of spring in every bite.
April Special: Hokkaido Red Meat Melon Milk Mousse Cake
Period: From 1 to 30 April 2024
1 lb: HKD358 net
2lbs: HKD598 net
Pick-up Details
Pick-up Location: Goodies Shop, on Level L (The counter next to The Place)
Operation Hours: 11am to 9pm daily
TERMS & CONDITIONS
48-hour advance notice for all cake orders are required.
All cakes contain either gluten, eggs or dairy products. Please contact The Place at 3552 3200 for enquiries.
For food safety reasons, please keep the cake refrigerated at 4°C or below and consume within 2 hours. Please discard if it is not consumed within 24 hours.
All cake items are subject to change due to seasonality and availability.
Redemption of purchased products is available at The Place on the selected date from 11am to 9pm. E-coupon must be presented to receive your products.
HYGIENE MEASURES
We make every effort to ensure the safety and well-being of our guests and employees. If you are using our facilities, please check the operating hours ahead of time and make a booking if required.
DO YOUR PART
Sanitise your hands regularly
WHAT WE ARE DOING
Sanitising tables and cutlery after every use
Sanitising guest contact areas regularly
Providing hand sanitisers and face mask covers for guest usage