Black Pearl Tasting Menu
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Local Lobster, Termite Mushroom, Ming Court Homemade XO Sauce, Baked
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Whole South African Dried Abalone, Goose Web, Pomelo Flesh, Braised
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Ming Court Appetiser Duo
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BLACK PEARL TASTING MENU

Ming Court has retained One Diamond rating for seven consecutive years in The Black Pearl Restaurant Guide since 2018. Chinese Cuisine Executive Chef Li Yuet Faat has redesigned the six-course Black Pearl Tasting Menu with his creations, such as Local Lobster, Termite Mushroom, Ming Court Homemade XO Sauce, Baked.

OFFER DETAILS

Available from 6pm to 10pm daily
HK$1,288 per person (Supplement HK$120 for a glass wine)

RESERVATION DETAILS

T: +852 3552 3300
WhatsApp: +852 6656 2680
E: cdhkg.mingcourt@cordishotels.com
TERMS & CONDITIONS
All menu items are subject to change due to seasonality and availability.
Advanced reservations are required.
All prices are subject to a 10% service charge.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
The offer cannot be used in conjunction with other discounts, promotions and privileges.
Opening hours may be adjusted due to regulations announced by the HKSAR Government.​

HYGIENE MEASURES

We make every effort to ensure the safety and well-being of our guests and employees. If you are using our facilities, please check the operating hours ahead of time and make a booking if required.

DO YOUR PART

Sanitise your hands regularly

WHAT WE ARE DOING

Sanitising tables and cutlery after every use
Sanitising guest contact areas regularly
Providing hand sanitisers and face mask covers for guest usage