Our spacious contemporary restaurant opens up a world of international flavours for foodies, with Eight interactive kitchens hosted by a talented team of chefs.
Choose from the finest cuts of meat grilled to your liking, fresh salads, an Indian tandoor, authentic sushi and sashimi, dim sum and noodles, pasta or a succulent selection of seafood. Whether it’s a big family occasion or a celebration just for two, Eight gives everyone a chance to choose their own favourites.
Complement your meal with matching wines from Eight’s selection of New Zealand and international wines or enjoy a freshly roasted espresso made by our expert barista. Finish your evening with decadent desserts and pastry treats, fresh fruit and cheeses or a dipper from our famous Eight chocolate fountain.
Open for breakfast, lunch and dinner. A delicious a la carte menu is also available.
Monday to Sunday 6.00am – 11.00am
NZ$45 per adult for a full breakfast.
A 90 minute dining session applies for breakfast (limited offer only).
12pm – 2.30pm
Monday – Friday: NZ$59 per adult | NZ$39 per child
Saturday, Sunday and Public Holidays: NZ$79 per adult | NZ$49 per child
Daily – 5.30pm – 10pm.
Monday – Thursday: NZ$105 per adult | NZ$65 per child
Friday, Saturday & Public Holidays: NZ$129 per adult | NZ$79 per child
Sunday: NZ$109 per adult | NZ$69 per child
*Please note, promotional pricing may apply to Eight restaurant for special dining promotions.